Angry Granny Chutney
Serves 4
2 Granny Smith Apples (peeled, seeded and sliced)
3 Mangos (sliced)
1 Onion (sliced)
2 tbsp. Garlic (minced)
2 tbsp. Balsmic Vinegar
1-1/2 tbsp. Cilantro (minced)
4 tbsp. Golden Raisins
3 tbsp. Black Raisins
1 tsp. Red Chili Flakes
Salt & Pepper to taste
1 tbsp. Olive Oil
Méthode:
Heat oil in a saute pan over high heat. Add onions, garlic and apples, saute for 1-2 minutes. Reduce heat, add vinegar, raisins, mangos and cilantro. Allow to simmer for 3-4 minutes then serve. Season with salt & pepper.
Heat oil in a saute pan over high heat. Add onions, garlic and apples, saute for 1-2 minutes. Reduce heat, add vinegar, raisins, mangos and cilantro. Allow to simmer for 3-4 minutes then serve. Season with salt & pepper.
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